Sweet Cream Scone, Wild Huckleberry Jam, Peaches We try to get local food. In Montana huckleberries were very popular. Our breakfast is sweet cream scones with wild huckleberry jam, peaches with whipped cream. Jen has perfected using the convection oven. Yay!
Jen’s Journal – September 13, 2019
Day 76: Summit Campground, Lewis and Clark National Forest, MT Partly sunny and cool. The weather changes dramatically from the plains to the national park, which is on the edge of the mountains. We went from partly sunny south of Glacier NP to the East Glacier entrance so Tom could do some fishing. At 10... Continue Reading →
Jen’s Journal – September 12, 2019
Day 75: Avalanche Creek Campground, Glacier National Park Cloudy, cool. The Going To The Sun road was exciting! Instructions are that your vehicle has to be less than 21 feet long and 8 feet wide, including the rear view mirrors. Ours is 19.5 and 8, but we can fold the mirrors in if needed. At... Continue Reading →
Jen’s Journal – September 11, 2019
Day 74: Doris Creek Campground near the Hungry Horse Dam, MT Sunny and cool. Apparently Glacier National Park is a big deal. It is just after 10 AM and there are dozens of cars streaming in, waiting to enter the park. We were in one of the vehicles, and found our way to the Visitor... Continue Reading →
Jen’s Journal – September 10, 2019
Day 73: Yaak River Campground, Kootenai National Forest, MT Cloudy, wet. The first thing we did this morning was drive somewhere to make breakfast where there was a phone signal. Pretty soon we found a sign for Kootenai Falls. We couldn’t see the falls from the road and I started walking the trail through dark... Continue Reading →